Global 7 Vegetable Knife G5 stainless steel

• Lightweight, precisely balanced 7-inch knife for slicing, chopping vegetables
• Blade made of high-tech molybdenum/vanadium stainless steel
• Edge retains razor sharpness exceptionally well
• Stainless-steel handle molded for comfort, dimpled for safe grip
• Lifetime warranty against defects and breakage

Razor Sharp Edge

The most important feature of any knife is its edge, and the GLOBAL edge is truly its signature. The majority of the GLOBAL knives are sharpened or g

round on both sides of the blade, just like Western style knives. However, their edges are ground steeply to a point

Cromova 18 Stainless Steel

CROMOVA 18 is a steel, with a special

mixture of molybdenum, vanadium and chromium. The exact combination is our trade secret,

 but the steel is made to be hard enough so that the knives retain their sharpness, yet soft enough to sharpen with a whetstone. The high chromium content gives the knives excellent resistance